CWC President Brad Tindall on entrepreneurship, local food and building Fremont County’s future [PODCAST]

(Riverton, WY) – What does a community college have to do with entrepreneurship, local food, tourism, and the future of Fremont County?

Turns out – quite a bit.

On the latest episode of Fremont Founders, host Jett Odle sits down with Central Wyoming College President Dr. Brad Tyndall to talk about CWC’s evolution from an idea 60 years ago into an economic and community development force in the region.

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At the heart of it all is a pretty Wyoming idea: If something needs to be done, figure out how to make it happen. Hear the full conversation on the latest episode of Fremont Founders, a Central Wyoming College Bootstrap Collaborative and County 10 program, available on Apple, Spotify, and most other podcast platforms.

Tyndall reflects on his time at CWC and the entrepreneurial mindset behind projects ranging from the Bootstrap Collaborative and local food movement to agriculture, meat processing, nursing, the arts, the Alpine Science Institute and the Institute of Tribal Learning.

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