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Fremont County Master Gardeners Farmers Market will now be held every Saturday morning from 9-11 at the Fremont County Fairgrounds.
Oct. 3rd we are kicking off our Winter Farmers Market!
The market will be moving down to the Fremont County Fairgrounds and will be outside while the weather is still nice and once it gets cold, they will move inside.
Every Saturday there are a variety of vendors selling different items all ranging from local produce (in season) to fresh baked goods. All products are produced locally. Let’s all support LOCAL!
You can find locally grown produce, dairy products (both cow and goat), fermented products including sauerkraut and Keifer, local honey, canned goods- jams, jellies, salsa, pickles, relish, and more, baked goods (pies, cinnamon rolls, cookies, cakes, and bread) as well as homemade tamales.
The Market is the place to be on a Saturday morning. Round up the family and head on over to the Fremont County Fairgrounds. It’s a great way to start the weekend!
This week’s “vendor of the week” is Sage Valley Farm. They will have Utah peaches, pears, and apples. Along with their very own proudly locally produced winter squashes, pumpkins, baked goods, and more!
Don’t forget! THIS SATURDAY, we are kicking off the Winter Market and moving down to the Fairgrounds 9-11 am!
Stop by and see what fresh, new items Fremont County has to offer!
